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CB7. That students know how to apply the knowledge acquired and their ability to solve problems in new or little-known environments within broader (or multidisciplinary) contexts related to their area of study.
CB9. That students know how to communicate their conclusions and the latest knowledge and reasons that support them to specialized and non-specialized audiences in a clear and unambiguous way.
CE1. Show critical distance autonomy in issues or issues related to the maritime business, logistics and supply chain and in the application of innovative ideas in these areas.
CE2. Apply tools and methodologies that facilitate creative and innovative thinking in everyday situations related to the supply chain environment and logistics and maritime businesses.
CE5. Design and implement logistics systems, assessing the different possible alternatives, technical and resource constraints and taking into account the coordinated direction and management along the supply chain.
CE6. Evaluate the performance of the entire logistics system, taking into account the fulfillment / non-fulfillment of the objectives of quality, cost and service planned to detect and prioritize areas for improvement.
CT1. Show willingness to learn about new cultures, experiment with new methodologies and encourage international exchange in the context of logistics, supply chain and maritime business.
CT2. Demonstrate entrepreneurial leadership and leadership skills that build personal confidence and reduce risk aversion.
CT3. Develop tasks applying the acquired knowledge with flexibility and creativity and adapting them to new contexts and situations.
The subject first works on production planning tools, and then introduces different production management systems.
Topic 1:
Topic 2: Production planning
Topic 3: Production management systems
Topic 4: Quality management
Class activities: 50%
Final exam: 50%
A minimum of 4 is required on the final exam to average with class activities. The subject is satisfactorily passed with a 5.
Cuatrecasas, L., & Arbós, LC (2015). Lean management: Competitive management par excellence. Profit Editorial I.
Kiran, DR (2016). Total quality management: Key concepts and case studies. Butterworth-Heinemann.
Kiran, DR (2019). Production Planning and Control: A Comprehensive Approach. Butterworth-Heinemann
Liker, J. (2006). The Toyota way fieldbook. essence
Little, JD, & Graves, SC (2008). Little's law. In Building intuition (pp. 81-100). Springer, Boston, MA.
Panneerselvam, R. (2012). Production and operations management. PHI Learning Pvt. Ltd.